THE MOST EXPENSIVE FOOD IN THE WORLD

THE MOST EXPENSIVE FOOD IN THE WORLD

THE MOST EXPENSIVE FOOD IN THE WORLD
the most expensive food in the world

Heading off to an eatery during party time to get a decent arrangement may be the best approach for a few yet for the most extravagant of the rich this is not an option as they must get the most expensive thing on the menu. The foods on this list might seem like outrageous menu items to you but to the rich and famous it's just lunch today. We'll take a look at 15 most expensive foods in the world be sure to stay until the end of the article and check out our number one pick because you won't believe how expensive that thing really is.

15) Wagyu beef

THE MOST EXPENSIVE FOOD IN THE WORLD


Why you beef is without a doubt one of the tastiest and most expensive delicacies in the world it is produced in Japan and is prized for its rich marbling and buttery taste high-grade wag you can cost up to $200 per pound. There are more than 300 varieties of wag you available but the most well-known of them is the Kobe beef that’s made exclusively from steers and castrated balls the defining characteristics of Kobe beef or a marbled cut valued for its tenderness fattiness and resulting flavour mmm Bon Appetit

14) Most expensive chocolate



In this article Danish artisan chocolatier rich nelson chose the Guinness World Records representative how to make the most expensive chocolate in the world. The chocolate named la maddalena toffee retails at $250 a piece or an incredible$2,600 per pound. it consists of a rare French PĆ©rigord truffle surrounded by ganache of heavy cream sugar truffle oil and vanilla coated in 70% Valrhona dark chocolate rolled in fine cocoa powder what's Valrhona dark chocolate.I don’t know if that is sounds good though do you think they give samples. I'm just asking for a friend.

13) White gold caviar



A fish farmer in Austria named Walter gruel has discovered a way to elevate the cost of caviar to a more opulent level as you can imagine the preparation process is very intricate the roe is dehydrated finely grated and mixed with dusting of 22 karat edible gold leaf to create a truly unique luxurious and bespoke delicacy this rare dehydrated roe sells for roughly one hundred fifteen thousand dollars per kilogram.I feel too poor to even look at this check please.

12) Chicken wings made out of 24 karat gold




 Kim Kardashian close friend Jonathan Cheban has let his culinary creativity take flight with a new recipe for gold covered chicken wings, okay I'm listening for $1,000 dinars at the Hainsworth in the United States can upgrade what is usually concession stand food into a premium dish how does this transformation happen, well first the wings are steeped in coconut butter Chipotle and honey after spending an entire day in the sweet and spicy seasoning they're fried by the cook the process is finalized with the thorough sprinkling of 24 karat gold dust mm hmm Yeah.

11) Caviar



Caviar is something that we’ve all heard about at some point in our lives but very few of us will get the chance to try a due to how expensive it is. 95% of caviar actually comes from the Caspian Sea if you do manage to come across some you have to be very careful when serving it. if it's served with a metal spoon then the eggs will actually take on a metallic taste. This is why when you see caviar being served on television. it's usually served in a glass or a crystal bowl.

10) A one thousand dollar dessert


Serendipity in New York is known for its outlandishly expensive food and its golden opulence sundae is no exception. In fact, it was listed in the Guinness Book of World Records as the world's most expensive dessert in 2004 but it only cost a mere thousand dollars the restaurants owners then decided to make a frozen hot chocolate ice cream sundae from a combination of 28 expensive chocolates from Africa and South America it's topped with 23-karat gold shavings and a truffle imported from France. The drink is served in a gold blind crystal goblet adorned with an 18 karat white gold bracelet even the spoon it's served with is made of solid gold the frozen hot chocolate will set you back a whopping $25,000. No comments wait, you can comment but I'm not going to comment.

9) $120 cheese stage


You are looking at the most expensive cheese steak in America that cost a whopping $120.This cheese steak is made in Barclay prime steakhouse in Philadelphia. They use a cheese called chat to our table - for an Italian truffle cheese made from the Umbria region.It's a blend of cow's milk and sheep's milk the cheesesteak also includes truffles foie grass mousse truffle butter and Wagyu beef that comes with its own certificate of authenticity I authenticated it earlier.

8) A five thousand dollar burger


If you hit it rich in Las Vegas you may want to spend your winnings on the most expensive burger in the world appropriately named the flower burger five thousand this burger carries a five thousand dollar price tag.It was created by famous chef Hubert Keller at his Las Vegas restaurant. The burger was made frowzy beef, that's right, one of the most expensive cuts in the world. It’s then mounted in sliced black truffles and topped with foie grass with the meal you also get a bottle of 1995 Chateau Petrus vintage wine.

7) A $25,000 taco


At the Granville iceless Cabos Hotel in Cabo San Lucas Mexico. You can order the world's most expensive taco the taco is available at the resort’s Frida restaurant and combines a variety of very expensive ingredients including Kobe beef, langoustine and expensive black truffle Brie. The taco also contains Alma's beluga caviar which is the most expensive caviar in the world, for toppings the taco is carefully layered with a salsa made from diatomite Chili Peppers and civet coffee then the whole taco is wrapped in corn tortilla that is infused with gold flakes. This lavish taco is created by executive chef Juan Lucero Alcala and will set you back $25,000.

6) World's most expensive potato chips


You are looking at the most expensive potato chips in the world. It comes in a box of only fun five savoury bites and cost a whopping fifty-six dollars it's made by the Swedish based craft beer maker Saint Eric's who set up to create what they call the perfect drinking snack.Nordic Amarnath potatoes are harvested by hand then seasoned with rare ingredients such as truffle seaweed and matsutake mushrooms. only 100 boxes of the spud slices were made and quickly sold out with proceeds going to charity.

5) The $1,000 pizza


You can buy $1,000 pizza at NiƱo’s bellisima restaurant in downtown Manhattan. each slice contains some of the most expensive ingredients in the culinary world including beluga caviar mixed with thinly sliced lobster and creme fraiche it's also topped off with salmon roll and wasabi paste those who tried, it says it tastes delicious but does it really remind them of a pizza at all this is because the dough is very lightly cooked to preserve the expensive ingredients which tend topsoil easily with heat, despite its astronomical price tag this pizza has-been on the menu since 2012 and more than 50 a year or sold to high flyers such as politicians and Wall Street stockbrokers.

4) Expensive melons in Japan


then suit gay watermelons also known as black watermelons are shockingly expensive while your traditional melon has a green stripe B rind the dense super watermelon is totally black the fruit inside is still the same bright pink red but it's reportedly much sweeter than the standard watermelon. There are a number of reasons as to why this particular fruit treat is so expensive but one of the main reasons is the fact that the only place that grows this type of melon is the island of Hokkaido in Japan. Reportedly the island produces 10,000 of these melons every year. In a department store, you can expect to pay anything up to $200 for one Vasuki watermelon however the highest-quality melons which are sold at auction typically sell for a thousand to $4,500, the most expensive one ever sold went for $6,100 at a 2008 auction can you imagine yes I can.

3) Oyster’s



For many years Easter's were known as poor man's food as research has emerged regarding their aphrodisiac characteristics they increased in price why am I not surprised. Coughing baking oysters are considered among the rarest they are close to seven inches long each and out size even the most ambitious of smaller oysters. Some are farmed and cultivated off the coast of Australia they grow for up to six years rather than the usual 18 months of most oysters. Many are available at luxurious hotels to travellers.Their prized for their flavour and outstanding qualities. oh come on you can guess why.

2) World's most expensive spice



One of the pricier spices known to man is saffron selling at $500 an ounce. saffron is gathered by hand and those who pick it collect the three tiny stigmas in the middle of the flour. it takes 80,000 saffron flowers to make a pound which drives up the cost because of the intensive labour. it's presently grown in the Mediterranean and Asia with Spain being the world's largest manufacturer. Though it is quite expensive to buy it's usage is fairly cheap just a dash is necessary to spice up a standard recipe.

1) Truffles



Truffles are grow underground. so the sniffing powers of pigs and dogs are usually enlisted in their hunting. There are many varieties but the priciest are white truffles that can be found in northern Italy. the record price paid for a white truffle was set in December 2007 when casino owner Stanley How paid 330 thousand dollars for a truffle weighing three point three pounds.

Which one of these foods did you find the most fascinating let me know in the comments below.

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